Dec 26, 2024  
Butler Community College 2022-23 Catalog 
    
Catalog Navigation
  Catalog Home
  KS Promise Act
  Notification of Changes
  Admissions
  Enrollment & Academic Information
  Degree & Graduation Requirements
  Early College Academy
  Programs of Study
  Course Descriptions
  Class Schedule
  Enroll Now
  Tuition and Fees
  Financial Aid
  Apply for Scholarships
  Academic Support and Effectiveness
  Student Involvement
  Administration, Faculty & Staff
  Terms and Disclaimers
  Homepage 2022-23
  My Favorites
HELP
Butler Community College 2022-23 Catalog [ARCHIVED CATALOG]

Facebook this Page (opens a new window)
Tweet this Page (opens a new window)
Add to Favorites (opens a new window)

HM 215. Introduction to Catering

This course will enable the student to evaluate the various components of catered events. The student will be introduced to marketing, contract writing, food production, room arrangement, and personnel required for specific catered events.

Credits: 3


Facebook this Page (opens a new window)
Tweet this Page (opens a new window)
Add to Favorites (opens a new window)