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Apr 19, 2024
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Butler Community College 2019-20 Catalog [ARCHIVED CATALOG]
Culinary Arts (AAS)
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 Return to: Programs of Study
Program Information
If you have a keen interest in cooking and like to know more about ingredients and how to prepare and present dishes, the field of culinary arts can prove to be a rewarding career. To become an expert in cooking and food preparation, you need to obtain formal culinary training. A degree in culinary arts will equip you with both strong knowledge about culinary arts and cooking and practical experience required to make a successful career.
Butler Community College is committed to flexible pathways for our student’s success. Courses are offered in varying delivery formats; face-to-face, blended and online. When reviewing this pathway, please check the Class Schedule to identify which format the course is offered to make sure you are selecting the delivery modality that fits your needs.
Additional Cost Requirements
Additional program fees will be assessed and are subject to change.
Contact Information
Executive Chef John W. Michael
Department Chair
316.218.6256
Office: 6655 E Zimmerly
Wichita, KS 67207
jmichael4@butlercc.edu
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First Term: 15 Credit Hours
Second Term: 15 Credit Hours
Third Term: 15 Credit Hours
Select one: 3 Credit Hours
Select one: 3 Credit Hours
Fourth Term: 15 Credit Hours
Total Degree Pathway Credit Hours: 62
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Return to: Programs of Study
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